Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, super fast chicken thigh and five spice teriyaki. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Super Fast Chicken Thigh and Five Spice Teriyaki is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Super Fast Chicken Thigh and Five Spice Teriyaki is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook super fast chicken thigh and five spice teriyaki using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Super Fast Chicken Thigh and Five Spice Teriyaki:
- Take 300 grams Chicken thighs
- Make ready 1 Katakuriko
- Take 2 to 2 1/2 tablespoons ☆ Soy sauce
- Get 2 tbsp ☆ Mirin
- Prepare 1 tbsp ☆ Sake
- Get 1 tbsp ☆ Sugar
- Prepare 1 ☆ Garlic powder
- Take 1/2 to 1/2 teaspoon ☆ Chinese 5-spice powder
Instructions to make Super Fast Chicken Thigh and Five Spice Teriyaki:
- Mix together the ☆ ingredients and set them aside.
- Cut the chicken thighs into your desired size, season them with salt and pepper, and lightly coat in katakuriko. Heat a small amount of oil in a frying pan, and brown the chicken on all sides.
- When the chicken is evenly browned, add the ☆ ingredients, and cover with a lid. Cook over medium heat.
- When the meat is cooked through, turn the heat to high and stir until the meat is well coated and the teriyaki takes on its characteristic sheen. The dish is done.
- Ready to serve and ENJOY!
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