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Quick Fried Noodles (Mie Goreng) Recipe

 ·  β˜• 3 min read  ·  ✍️ Virginia Thomas

Quick Fried Noodles (Mie Goreng)
Quick Fried Noodles (Mie Goreng)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick fried noodles (mie goreng). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Fried Noodles (Mie Goreng) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Quick Fried Noodles (Mie Goreng) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick Fried Noodles (Mie Goreng):
  1. Prepare Sauce:
  2. Take 2 tbsp cooking oil (I used coconut oil)
  3. Make ready 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
  4. Get 1 tbsp Teriyaki sauce
  5. Make ready 1/2 tsp oyster sauce
  6. Prepare 1 tsp chilli flakes (optional)
  7. Make ready 1/2 tsp chicken powder
  8. Prepare Noodles:
  9. Get 200 gr dried egg noodles
  10. Make ready 1 tbsp chopped garlic
  11. Prepare 1 tbsp chopped shallot
  12. Get 2 eggs, make into scrambled eggs, set aside
  13. Take 1 handful sliced fish balls or meat balls
  14. Get 1 handful chopped greens
  15. Take 2 tsp cooking oil
  16. Take 1-2 tbsp sweet soy sauce (to taste)
  17. Take Salt and pepper (to taste)
  18. Prepare Sambal (optional)
Steps to make Quick Fried Noodles (Mie Goreng):
  1. Mix all ingredients for the sauce in a bowl, set aside.
  2. Cook the noodles in boiling water for about 2-3 minutes until it's softened. Drain.
  3. Pour the sauce into the noodles. Mix well.
  4. Heat the frying pan, add chopped garlic and shallot.
  5. Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
  6. You can make this dish earlier for your next day's lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
  7. You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food quick fried noodles (mie goreng) recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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