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Quick smoky fried rice😊 Recipe

 ·  ☕ 3 min read  ·  ✍️ Vera Simmons

Quick smoky fried rice😊
Quick smoky fried rice😊

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, quick smoky fried rice😊. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Today let's cook Smoky Mushroom Fried Rice. Do try out and let us know your feedback. Like, Share and Subscribe to our. There are a lot of ways you can go wrong cooking rice.

Quick smoky fried rice😊 is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Quick smoky fried rice😊 is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quick smoky fried rice😊 using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Quick smoky fried rice😊:
  1. Make ready 2 cups boiled rice wit 1 tbsp salt n 1 tablespoon oil
  2. Take 4-5 slit green chillies,1 breast of chicken (cut cubes)
  3. Take 1 block chicken maggi cube
  4. Take 2 tbsp garlic 1 tbsn ginger
  5. Prepare 4 eggs,1 small onion,1 cup spring onions chopped,2 tbsp
  6. Get Chilli sauce,3 tbsp soya sauce.oil n salt acc to taste,
  7. Get 1 tbsn vinegar n 1 piece of coal

I typically add a combination of whatever I have including but not limited to: Ham, chicken, beef, shrimp. Terrific as it is, but totally adaptable to add what you want. I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious!

Instructions to make Quick smoky fried rice😊:
  1. First boil the rice(u can also take leftover rice)now cut all finely chillies,onions,garlic,ginger. Now take 4 tbsn oil add all n mix then add chicken pieces n 1 cube of maggi mix well n cook till done.
  2. Now put rice over it add the sauce n VINEGAR n mix n keep on low FLAME. Now take eggs fry them wit little salt then add the FRIED eggs n spring onions to the mixture.mix well
  3. Now take one coal n burn it now put on foil n put 1 tsp of oil n immediately put between RICE n cover the vessel. This will give u smoky rice.serve wit fried chicken/LOLLIPOPS etc
  4. Ready to serve and ENJOY!

I've used egg and a basic mix of frozen chopped Because here's the thing about fried rice: when you get the sauce right, you can put anything into it - and indeed, the Chinese do! Fried rice is a quick and delicious way to transform leftovers into something delicious! Though we sometimes think of certain ingredients being typical (eggs The reason why so many fried rice recipes call for leftover rice : Dried out cold rice gets much crispier in the skillet than the freshly cooked stuff. Fried rice comes in many styles. In China (and more authentic Chinese restaurants in the States), it's Perfect fried rice is all about texture.

So that’s going to wrap it up for this exceptional food quick smoky fried rice😊 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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