Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, quick and easy pancit canton. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Pancit Canton is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Quick and Easy Pancit Canton is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook quick and easy pancit canton using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Pancit Canton:

1. Get 1 1/2 ml cooking oil
2. Prepare 1 piece onion, chopped
3. Take 2 clove garlic cloves, chopped
4. Make ready 1/4 kg chicken strips
5. Get 1 piece kwong bee pork sausage, chopped
6. Get 1/2 medium size cabbage, cut to strips
7. Prepare 1 piece small size carrots
8. Get 3 tbsp soy sauce
9. Take 1/4 kg unsalted pancit canton
10. Prepare 3 cup warm water
11. Prepare 1 pinch of salt

Instructions to make Quick and Easy Pancit Canton:

1. In a boiling pan, boil the chicken with water and a pinch of salt.
2. When chicken is tender, separate the chicken and do not throw the stock.
3. In a wok with hot cooking oil, quickly stir fry the onions and garlic in medium heat. Add the saussage, chicken, cabbage, carrots and chicke n and stir fry.
4. Add the chicken broth (add another cup of water if you prefer to have a soup). Cover and let it start to boil.
5. When broth starts to boil, add the soy sauce and pancit canton noodles.
6. Let the noodle cook and serve immediately. Noodle tends to absorb the broth very quickly so it tends to get saggy when left in the soup for a long time.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food quick and easy pancit canton recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!