Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quick pot pies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quick Pot Pies is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Quick Pot Pies is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook quick pot pies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Quick Pot Pies:
- Make ready 1 can Cream of Chicken Soup (Family Size)
- Take 1 16 oz. Bag of Mixed Veggies
- Prepare 2 Tubes of Large Biscuits
- Take 1 large Chicken Breast (Cooked)
Steps to make Quick Pot Pies:
- Mix soup and veggies in a pot on Med Low heat to warm.
- Cut up chicken and add to soup/veggie mix.
- Flatten individual biscuits an place into a greased/sprayed large muffin tin. The biscuits need to be flattened enough to cover the sides and bottom, forming a "cup."
- Spoon mixture into biscuit cups and bake at temp and time listed on biscuit tube…minus 2 minutes.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food quick pot pies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!