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Fast and Fit Meatloaf Recipe

 ·  ☕ 2 min read  ·  ✍️ Mildred Briggs

Fast and Fit Meatloaf
Fast and Fit Meatloaf

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fast and fit meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fast and Fit Meatloaf is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fast and Fit Meatloaf is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have fast and fit meatloaf using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fast and Fit Meatloaf:
  1. Take 2 lb ground turkey
  2. Get 1 box low sodium stuffing mix for chicken
  3. Take 1 cup water
  4. Prepare 2 eggs, beaten
  5. Prepare 1 cup BBQ sauce, divided
Instructions to make Fast and Fit Meatloaf:
  1. Heat oven to 375
  2. Mix turkey, stuffing, water, eggs and half the BBQ sauce right in a casserole dish until blended
  3. Shape in dish, leaving a hole in the middle for faster, overall baking
  4. Top with remaining BBQ sauce
  5. Bake 1 hour, or until done!
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food fast and fit meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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