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quick, easy generic jambalaya for 2 Recipe

 ·  ☕ 4 min read  ·  ✍️ Ethel Carson

quick, easy generic jambalaya for 2
quick, easy generic jambalaya for 2

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quick, easy generic jambalaya for 2. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This quick and easy recipe will fill up your family with delicious jambalaya flavors without spending hours in the kitchen. For being a quick version I was doubtful at first that it would really turn out well without chicken but it came out very good. This recipe is a quick and easy way to enjoy jambalaya without spending too much time in the kitchen. Ready-diced onions and peppers minimise prep, meaning you can get dinner on the table quicker.

quick, easy generic jambalaya for 2 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. quick, easy generic jambalaya for 2 is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick, easy generic jambalaya for 2 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make quick, easy generic jambalaya for 2:
  1. Get 1/2 onion, cut into chunks
  2. Make ready 1/2 green pepper, cut into chunks
  3. Get 1 box spanish rice mix
  4. Prepare 1 ingredients listed on box
  5. Make ready 2 sausage links, sliced, 1/2in thick
  6. Get 1 instead of sausage u may use chicken or shrimp or all 3. if chicken about 1/2lb. chunked if shrimp 1/2lb.
  7. Make ready 1 if all 3 use about a handful of each meat chunked.

Or else it will be mush. As with most dishes, Jambalaya can keep for months in the freezer. I made this dish for my bible study group in NEW ORLEANS my first time ever making jambalaya - and it wasn't until I was half way through that I realized this looked nothing like real jambalaya because of no tomatoes. Made with boneless chicken, smoked sausage, stewed tomatoes, onions, chicken broth, and rice seasoned with McCormick Perfect Pinch Cajun Seasoning, this jambalaya is the perfect zesty.

Instructions to make quick, easy generic jambalaya for 2:
  1. in a saucepan over medium heat add a tbl. of oil, the onion, green pepper and sausage.
  2. when veggies r starting to soften toss in rice from the box.
  3. when browned add rest of ingredients listed on the box and cook according to pkg. directions.
  4. now serve! wasn't that easy?
  5. Ready to serve and ENJOY!

I made this dish for my bible study group in NEW ORLEANS my first time ever making jambalaya - and it wasn't until I was half way through that I realized this looked nothing like real jambalaya because of no tomatoes. Made with boneless chicken, smoked sausage, stewed tomatoes, onions, chicken broth, and rice seasoned with McCormick Perfect Pinch Cajun Seasoning, this jambalaya is the perfect zesty. I did the front end of the recipe on the chicken setting using cubed raw chicken breast instead of thighs. I then did a quick release and added the rice and frozen scallops instead of shrimp. Feed the masses in style with this easy to prepare, one-pot meal of Jambalaya with Italian Sausage and Shrimp.

So that is going to wrap it up with this exceptional food quick, easy generic jambalaya for 2 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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