Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fast chinese veggie stirfry. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fast Chinese Veggie Stirfry is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Fast Chinese Veggie Stirfry is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have fast chinese veggie stirfry using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fast Chinese Veggie Stirfry:
- Get 1 bag vegetables
- Prepare 1 drizzle chicken broth
- Get 1 drizzle oyster sauce
- Make ready 1 tbsp garlic
- Take 1 tsp salt
Instructions to make Fast Chinese Veggie Stirfry:
- Grab ingredients
- Preheat pan on high, add cooking oil, garlic
- Veggies, oyster sauce, salt
- Add chicken broth. Continuous stir until leaves tender.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food fast chinese veggie stirfry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!