Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, healthy chicken danshak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Chicken Danshak is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Healthy Chicken Danshak is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook healthy chicken danshak using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Healthy Chicken Danshak:

1. Prepare 500 gm boneless chicken pieces
2. Get 100 gm bengal gram
3. Take 100 gm split red gram/lentil
4. Get 100 gm green gram
5. Prepare to taste Salt
6. Take 2 tbspn ginger-garlic paste
7. Make ready 4 tbspn dhanshak masala
8. Make ready 1 large onion chopped
9. Prepare 2 large tomatoes chopped
10. Take 2 potatoes deskined and cubed
11. Take 100 gm cubed red pumpkin
12. Get 100 gm chopped brinjal
13. Make ready 2 tbspn dry fenugreek leaves
14. Make ready 4 tbspn cooking oil
15. Make ready as needed Water

Steps to make Healthy Chicken Danshak:

1. Soak the lentils in adequate water 30 minutes to an hour prior to cooking and wash the chopped veggies
2. Heat 2 tbspn oil in a pan and add the onions
3. Add the ginger garlic paste and dhanshak masala
4. Sauté on medium heat until onions are slightly softened and brown. Take off heat
5. Now heat the remaining oil in a pressure cooker
6. Reduce heat to medium and add the chicken pieces and lentils
7. Stir for 2 minutes before adding the veggies, salt and sautéed onion
8. Add 2 cups of hot water and pressure cook until lentils are softened
9. Then after releasing the steam, open the cooker and mix the contents well
10. Take off the chicken pieces and mash the remaining contents well
11. Next add the chicken pieces and give it all a good mix for 2-3 minutes on Low heat
12. Chicken dhanshak is ready to be served
13. Transfer the curry to a serving bowl and garnish with dry fenugreek leaves
14. Enjoy with flat breads or rice
15. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food healthy chicken danshak recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!