Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot chicken tikka masala. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Chicken Tikka Masala is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Crockpot Chicken Tikka Masala is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook crockpot chicken tikka masala using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Chicken Tikka Masala:
- Prepare 3 chicken breasts
- Get 1 large onion, diced
- Take 4 garlic cloves
- Make ready 2 tbsp fresh ginger, minced
- Get 1 can tomato puree (29oz)
- Prepare 1 1/2 cup yogurt
- Take 2 tbsp olive oil
- Get 2 tbsp garam masala
- Take 1 tsp turmeric
- Make ready 1 tbsp ground cumin
- Prepare 1/2 tbsp paprika
- Make ready 2 tsp salt
- Prepare 3/4 tsp ground cinnamon
- Get 2 tsp cayenne pepper
- Prepare 2 bay leaves
- Prepare 1 cup heavy cream
- Make ready 3 tbsp cornstarch
- Prepare chopped parsley or cilantro
Instructions to make Crockpot Chicken Tikka Masala:
- Add all ingredients up to the cayenne pepper in the crock pot and stir until chicken is well coated.
- Add two bay leaves and cook for 8 hours on low.
- When done, whisk together heavy cream and cornstarch, then pour into crockpot and stir.
- Cook additional 20 minutes, then serve over rice.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food crockpot chicken tikka masala recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!