Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheesy chicken noodle casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Cheesy Chicken Noodle Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Cheesy Chicken Noodle Casserole is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
- Prepare 4 skinless boneless thighs, or whatever you have, cubed small
- Take 1/2 large onion diced
- Get 4 cloves Garlic minced
- Make ready I can whole kernel corn drained
- Prepare 1 corn can full of Frozen peas
- Get 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
- Get 4-6 oz sour cream
- Get 1/2 bag wide egg noodles, uncooked
- Prepare 1/2 lb cooked bacon crumbled small
- Make ready Panko bread crumbs
- Get Grated Parm
- Make ready Chopped green onions
- Prepare Salt pepper onion and garlic powders
- Make ready Southern poultry seasoning (see picture)
- Prepare Olive oil for browning chicken onions and garlic
Steps to make Cheesy Chicken Noodle Casserole:
- Preheat oven to 375. Spray casserole with nonstick spray.
- In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
- When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
- Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
- Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
- Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food cheesy chicken noodle casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!