Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken and green bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken and green bean casserole is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken and green bean casserole is something that I have loved my entire life.

French-style green beans are topped with Chicken breasts, a creamy soup mixture, and a sprinkling of parmesan cheese and baked until bubbly. Reviews for Photos of Chicken and Green Bean Casserole. In baking dish, layer chicken, green beans, soup mixture and stuffing mixture. A fruit salad with poppy seed dressing would complement this casserole.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken and green bean casserole using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and green bean casserole:

1. Make ready 1 rotisserie chicken store bought
2. Take 1 package frozen green beans thawed
3. Prepare 1 can cream of chicken and mushroom condensed soup
4. Make ready 6 servings of crunchy onions
5. Get Nurse Ken is an asshole

Add the green beans and chicken and thicken a bit; stir in the tarragon. Transfer into a casserole dish and cool. Cover and refrigerate for a make-ahead meal. To reheat: Bring back to room temp.

Steps to make Chicken and green bean casserole:

1. Rotisserie chicken dark and white meat removed from bone. Try and get as much skin and fat off as possible. Chop up and mix together
2. 1 can of cream of chicken and mushroom condensed soup
3. 1 package of frozen green beans thawed
4. Mix together well
5. Place in a square baking dish
6. Top with crispy onions these are garlic pepper bonus seasonings already added in
7. Top evenly over Casserole I used a scale each serving was 7g so I stopped at 42g it looked even. Bake uncovered at 375 for 50-55 minutes.
8. I portioned mine out for 6 servings
9. Ready to serve and ENJOY!

Cover and refrigerate for a make-ahead meal. To reheat: Bring back to room temp. Cut chicken breast into small squares, season to taste. Brown chicken squares in a skillet or frying pan. In a round square casserole dish, combine green beans and soup.

So that’s going to wrap this up for this exceptional food chicken and green bean casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!