Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, loaded potato & buffalo chicken casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Loaded Potato & Buffalo Chicken Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Loaded Potato & Buffalo Chicken Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook loaded potato & buffalo chicken casserole using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato & Buffalo Chicken Casserole:

1. Take 2 lb diced chicken
2. Make ready 8 diced potatoes
3. Make ready 1 cup diced green onions
4. Prepare 1 cup crumpled bacon
5. Make ready 2 cup mexican cheese
6. Take 1 tbsp paprika
7. Get 1 tbsp pepper
8. Prepare 2 tbsp cajun seasoning
9. Prepare 1 tbsp garlic salt
10. Get 1/3 cup olive oil

Steps to make Loaded Potato & Buffalo Chicken Casserole:

1. Mix olive oil, pepper, paprika, garlic salt, cajun seasoning in a large mixing bowl and add diced potatoes. Stir to coat.
2. Pour potatoes in greased casserole dish and cook at 500° (Yes, 500° is correct!) for 45 minutes. Stir occasionally.
3. Mix boneless, skinless, diced chicken in remaining olive oil mixture and leave to marinate while potatoes cook.
4. When potatoes are done, reduce temperature to 400° and add chicken to casserole and stir to spread evenly.
5. Add cheese, green onions and bacon pieces to top of casserole. Allow to cook for additional 20 minutes to allow chicken to bake thoroughly. Cool before serving. Optional: drizzle ranch dressing on top.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food loaded potato & buffalo chicken casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!