Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, buffalo chicken loaded baked potato casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Serve with extra hot sauce and/or ranch dressing. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil and hot In a bowl, mix together the cheese, bacon and green onion and top the chicken and potatoes with the cheese mixture.

Buffalo chicken loaded baked potato casserole is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Buffalo chicken loaded baked potato casserole is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Buffalo chicken loaded baked potato casserole:

1. Take 2 lb chicken breasts
2. Take 8 medium potato, peeled and cubed
3. Get 1/4 cup olive oil
4. Prepare 1 1/2 tsp salt
5. Make ready 1 1/2 tsp black pepper
6. Make ready 1 tbsp paprika
7. Make ready 1 tbsp garlic powder
8. Take 6 tbsp hot sauce
9. Prepare 1 cup diced green onion
10. Take 2 cup fiesta blend cheese
11. Get 1 cup cooked bacon

Creamy potato soup is an easy meal to make and even easier to freeze and store so you can have hearty soup anytime you want. Once the potatoes are fully cooked add the Bake until the chicken is cooked through and the topping is melted and bubbly delicious. Loaded Potato & Buffalo Chicken Casserole. The casserole features loaded backed potatoes and buffalo chicken together!

Instructions to make Buffalo chicken loaded baked potato casserole:

1. Preheat oven to 500° and spray 9 x13 baking dish.
2. In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
3. Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
4. Mix cubed chicken into bowl with hot sauce mix.
5. Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
6. Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
7. Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.
8. Ready to serve and ENJOY!

Loaded Potato & Buffalo Chicken Casserole. The casserole features loaded backed potatoes and buffalo chicken together! They are so flavorful and I thought it would give the casserole a great flavor base. To make the dish, the potatoes are loaded up with a great coating and baked in a very hot oven. Home recipes > main dish > bake > Buffalo Chicken Loaded Baked Potato Casserole.

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