Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, loaded scalloped potatoe chicken fried steak casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Get 4 Chicken Fried Steak Patties
- Prepare 1 Loaded Scalloped Potatoes
- Prepare 1 can Sweet Corn
- Make ready 1 cup Shredded Cheese
- Make ready 1 packages Country Gravy
Instructions to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:
- Preheat oven to 350°F.
- Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
- In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
- Baked for 20 minutes.
- Prepare gravy as instucted.
- Let cool for 5 to 10 minutes.
- Spoon on gravy serve and enjoy.
- Ready to serve and ENJOY!
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