Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, robin's whole grain rice & chicken casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Robin's Whole Grain Rice & Chicken Casserole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Robin's Whole Grain Rice & Chicken Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook robin's whole grain rice & chicken casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Robin's Whole Grain Rice & Chicken Casserole:
- Take 1 cup Whole Grain Rice
- Get 1 can Cream of Mushroom Soup
- Get 1 can Water
- Take 1 1/2 cup Frozen Broccoli
- Get 1 can Water Chestnuts (drained)
- Make ready 2 Boneless Skinless Chicken Breast (thawed)
Instructions to make Robin's Whole Grain Rice & Chicken Casserole:
- In a casserole dish mix rice, cream of mushroom, and water (measure using the soup can).
- Add frozen broccoli and water chestnuts.
- Dice and add thawed chicken breasts. Stir into the casserole. Season to taste.
- Cover and bake for 45-60 minutes at 350°F. Casserole will thicken as it cools.
- Cheese, breadcrumbs, or crushed cashews can be added to the top for extra flavour or crunch. Uncover, add topping, and bake for an additional 10-15 minutes.
- Ready to serve and ENJOY!
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