Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, moroccan style chicken - slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Moroccan Style Chicken - Slow Cooker is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Moroccan Style Chicken - Slow Cooker is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have moroccan style chicken - slow cooker using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moroccan Style Chicken - Slow Cooker:

1. Take 2 bone in chicken leg quarters (skin removed)
2. Get 1 can pinapple chunks or tropical fruit cocktail (8oz)
3. Make ready 1 small onion chopped
4. Make ready 3 clove garlic finely chopped
5. Make ready 2 tbsp lemon juice
6. Take 1 small yellow squash, roughly chopped
7. Make ready 1/4 cup chopped carrot
8. Make ready 1/3 cup radish quartered
9. Get 1 tsp salt or to taste
10. Get 1 tsp dried marjoram
11. Get 1 tbsp crushed red pepper
12. Get 2 tbsp curry powder
13. Take Finishing Ingredients
14. Make ready 1 tbsp cornstarch
15. Get 1 tbsp water
16. Get 1/4 cup pimiento stuff olives - sliced
17. Get 1 2 oz jar of pimentos

Steps to make Moroccan Style Chicken - Slow Cooker:

1. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Stir, then add the chicken. Scoop some of the mixture on top of the chicken.
2. Cover & cook on low for 4 to 5 hours until chicken is cooked through.
3. Remove chicken from slow cooker, place in covered dish & keep warm.
4. Add sliced olives & pimentos to the sauce. In a separate small bowl, mix together the water & cornstarch. Pour the cornstarch mixture into the mixture & stir to combine.
5. Cover & cook on high for about 15 minutes or until thickened.
6. Serve chicken on a bed of couscous, pour sauce from slow cooker on top.
7. Ready to serve and ENJOY!

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