Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, faux chicken parmagiana. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Faux Chicken Parmagiana is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Faux Chicken Parmagiana is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have faux chicken parmagiana using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Faux Chicken Parmagiana:
- Get Faux Chicken Schnitzel
- Make ready any type of Pasta
- Prepare basil
- Get 400 grams tomato sauce
- Make ready celery (4 stocks diced)
- Make ready carrots (2 diced)
- Make ready 1 small white onion
- Get 3 cloves garlic
- Make ready parmesan cheese
- Make ready mozarella
Steps to make Faux Chicken Parmagiana:
- Cut all your veggies: carrots, onions, garlic, celery. Have it simmer for 5 mins
- In the meantime, boil your pasta noodles for however long the instruction says for
- When the veggies are simmered, add the tomato sauce and tomato paste. Add aromatics such as thyme, oregano, pepper. Simmer it for 15 minutes
- In another pan, get your faux chicken and put it on high heat with a bit of canola oil for 5 minutes or however long it takes for the faux chicken to be crispy
- Lower the tomato sauce base. Scoop it and put in a tray with the faux chicken. Pour cheese and mozarella and bake it in the oven for 250 C for 8 minutes. Meanwhile, combine your pasta and tomato sauce.
- Voila - food is done.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food faux chicken parmagiana recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!