This page looks best with JavaScript enabled

Mike's Meaty Mexican Marinara Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Myra Graves

Mike's Meaty Mexican Marinara Sauce
Mike's Meaty Mexican Marinara Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's meaty mexican marinara sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Meaty Mexican Marinara Sauce is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Mike's Meaty Mexican Marinara Sauce is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mike's meaty mexican marinara sauce using 34 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Meaty Mexican Marinara Sauce:
  1. Take ● For The Shredded Meats [go to your local Carnicería for ease]
  2. Make ready 1 Cup Shredded Seasoned Pork Carnitas
  3. Prepare 1 Cup EX Thin Sliced Carne Asada Meat
  4. Take 1 Cup Fried Seasoned Ground Chorizo Sausage
  5. Take 1 Cup Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat
  6. Get 1 Cup Shreded Seasoned Rotisserie Chicken
  7. Get ● For The Dipping Breads [go to your local Panadería for ease]
  8. Make ready Most heavy Pan de Muertos - Mexican Bread of the Dead works best
  9. Make ready ● For The Meaty Marinara Sauce
  10. Make ready 2 LG Chopped De-seeded Tomatoes
  11. Get 1 LG Chopped Spanish Onion
  12. Make ready 1 Medium Chopped Red Onion
  13. Take 2 Stalks Chopped Celery [with leaves]
  14. Make ready 1 Cup Loose Cilantro Leaves
  15. Get 1/2 Cup Chopped De-sedded Green Bell Peppers
  16. Take 1/2 Cup Chopped De-seeded Red Bell Peppers
  17. Take 1 EX LG Chopped De-seeded Jalepeno
  18. Make ready 1 (4 oz) Can Green Chiles
  19. Prepare 1/2 Cup Shredded Cabbage
  20. Prepare 1/2 Cup Chopped Parsley
  21. Get 1 tbsp Fine Minced Epazote Herb
  22. Make ready 3 tbsp Fine Minced Garlic
  23. Prepare 1.5 tsp Ground Cumin
  24. Prepare 1/4 Cup Favorite Spicy Red Salsa
  25. Get 2 (24 oz) Cans Your Favorite Spaghetti Sauce
  26. Get 1 tbsp Fresh Ground Black Pepper
  27. Make ready 1/2 tsp Crushed Mexican Oregano
  28. Prepare 1 Handful Mexican 3 Cheese
  29. Prepare 1 (4 oz) Can Drained Sliced Black Olives
  30. Take 2 tbsp Sugar
  31. Take 1/2 tbsp Fresh Lime Juice
  32. Get 1 tbsp Fine Minced Basil Leaves
  33. Get 1/2 tsp Italian Seasoning
  34. Get 1 tsp Chili Powder
Instructions to make Mike's Meaty Mexican Marinara Sauce:
  1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired.
  2. A terrific brand but use only if your shredded meats are sold under seasoned.
  3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping.
  4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers.
  5. Garnish with fresh Cilantro. Enjoy!
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food mike's meaty mexican marinara sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close