This page looks best with JavaScript enabled

Tuna Casserole Recipe

 ·  ☕ 2 min read  ·  ✍️ Keith Kennedy

Tuna Casserole
Tuna Casserole

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tuna casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna Casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tuna Casserole is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have tuna casserole using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Casserole:
  1. Make ready 1/2 cup sour cream
  2. Make ready 2 can tuna
  3. Take 1 can cream of chicken
  4. Prepare 1 can sweet peas
  5. Prepare 1/2 cup milk
  6. Prepare 1 tsp pepper
  7. Take 1 packages noodles
  8. Prepare 1/2 cup shreded cheddar
  9. Get 1 tsp salt
Steps to make Tuna Casserole:
  1. preheat oven to 450°F
  2. cook noodles
  3. mix together sour cream, milk, tuna, peas, salt, pepper, and cream of chicken
  4. add noodles to mixture and put all in casserole dish
  5. sprinkle shredded cheese on top and put in oven for 20-25 minutes
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this special food tuna casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close