Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, penko chicken cups, scrambled egg salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Penko Chicken Cups, Scrambled Egg Salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Penko Chicken Cups, Scrambled Egg Salad is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook penko chicken cups, scrambled egg salad using 24 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Penko Chicken Cups, Scrambled Egg Salad:

1. Prepare For Penko Chicken Cups:
2. Take 1 cup Penko
3. Make ready 1 cup cheese
4. Make ready 1 cup boiled and shreded Chicken
5. Prepare 1 Egg
6. Make ready 1/2 tsp black Pepper powder
7. Make ready 1/4 tsp Salt
8. Get 1 tsp Red Chilli flakes
9. Prepare 1/2 tsp mixed herb
10. Take 3/4 tsp Garlic powder
11. Make ready For Egg salad
12. Make ready 1 cup Cream cheese
13. Make ready 1/2 cup mixed bell Pepper and boiled corn
14. Prepare 1/2 boiled Chicken mince
15. Get 1 egg
16. Prepare 6-8 roughly chopped Almonds
17. Take 1 tsp Honey
18. Take 3-4 roughly chopped Walnuts
19. Take 1 tsp red Pepper sauce
20. Get 1/2 tsp black Pepper powder
21. Take 1/2 Salt or according to taste
22. Prepare 1/4 cup grated cheese
23. Take 3-4 black Olives
24. Prepare Some chopped Walnuts for sprinkling over the top

Steps to make Penko Chicken Cups, Scrambled Egg Salad:

1. In a mixing bowl take penko, cheddar cheese, boiled and shreded chicken,
2. Add egg, black pepper powder,salt,
3. Red chilli flakes,garlic powder,mixed herb mix all ingredientes and keep aside it
4. Grease a pan with olive oil and left whisk egg
5. When egg half done scrabble it and keep aside
6. Add cream cheese in a mixing bowl
7. Add mixed bell pepper and boiled corn
8. Black pepper powder, honey, salt or adjust according to taste
9. Red pepper sauce,boiled chicken mince now mix well
10. Add scrambled egg,roughly chopped almond,roughly chopped walnuts
11. Now, grease a baking tray with oil
12. And arrange the penko, chicken masala in it and make a well in the centre for filling
13. Now fill the cup with scrambled egg and chicken mince mixture
14. Keep some grated cheese over the top
15. Adjust the chopped olive,and some chopped walnuts over the top
16. Bake this on preheated oven at 180 to 190 degree for 20 to 25 minutes or till cup sets and cheese melt
17. When done leave it out and serve
18. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food penko chicken cups, scrambled egg salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!