Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, potato malai cutlets 2 way. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Potato Malai cutlets 2 way is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Potato Malai cutlets 2 way is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook potato malai cutlets 2 way using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Malai cutlets 2 way:
- Prepare 3 large potato boiled
- Get 400 gm boiled shreded chicken
- Take 2 boiled eggs
- Get 1 tbsp salt
- Get 1 tbsp crushed red chilli
- Make ready 1 tbsp cumin powder
- Prepare 4 green chillies finely chopped
- Prepare 4 tbsp fresh coriander
- Take 4 tbsp frsh cream
Steps to make Potato Malai cutlets 2 way:
- Take all ingredients above mention
- 1st mathod.potato malai cutlets with chicken: Divide half boiled potatoes in 2 bowls. Add shreded boiled chicken in boiled potato add all above mention spices half quantity in potato chicken malai cutlets. Mean 1/2tbsp salt,half crushed red chillies cumin green chillies and coriander and 2 tbsp malai.. Mix set aside.
- Now in 2nd mathod.add boiled eggs(peel and cut egg white in small pieces and crumble egg yolk.add raining masalas.cream and green chillies and fresh coriander.mix well set aside.
- Now make cutlets with both mixtures.take 2 egg whites mix whisk and add 2 pinch salt.
- Heat oil.add cutlets with coating egg white.fry carefully because they are soft because of malai(cream).
- When golden remove from oil. Serve with ketchup or chilli garlic sauce.
- Ready to serve and ENJOY!
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