Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, macroni spring rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In this video I am making a Best Ever Macroni Spring Roll. When you will eat these Macroni Chicken Spring Roll you will love it. Place the wrapper on a flat work surface. Indonesian Crispy Macaroni Spring rolls / Risoles.
Macroni spring rolls is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Macroni spring rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook macroni spring rolls using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Macroni spring rolls:
- Prepare 1 pao Shimla mirch. Chopped
- Take 1 pao Gajar grated
- Prepare 1 cup Matar boiled
- Take 2 Anday beaten
- Prepare 1 cup Macronies boiled
- Take 1/2 cup Oil
- Get 4 jaway eejsan ke chopped
- Get 1 Pyaz chopped
- Take 1 pao chicken boiled and shreded
- Prepare Namak hasb e zaiqa
- Prepare 1 tbsp Kali mirch
- Make ready 1 tsp Lal mirch
- Get Fries as required
- Take 1 small Band gobhi chopped
- Take 1 cup Ketchup
- Prepare 2 packs Roll patti
- Get 3 tbsp Soy sauce
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Instructions to make Macroni spring rolls:
- 1st take a pan add oil add onions and garlic and fry it….
- Boil carrots and peas and macroni
- Now add all the vegetables in the pan and mix well add all the masals and mix well
- Add boiled macronies add soy sauce and ketchup and mix well
- Add shreded chicken and mix well..
- Beat the eggs and fry it and cut into small pieces and add into the macronies and palce it on low flame for 10 minutes
- When the macronies come at the room temperature grind them
- Fill in the roll patti and fry You can also freeze them for 2 months
- Ready to serve and ENJOY!
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