Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chinese potato cutles. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make CHINESE POTATO CUTLETS easily and quickly at home. This video contains one of the unique and delicious recipe that you can prepare at home. Learn how to make easy chinese potato cutlets recipe, aloo k kabab, crispy or tasty kabab ka secret easiest way to prepare potato cutlets recipe at home. This Chinese Cutlets Recipe is gonna be your Kids next favorite pick.

Chinese potato cutles is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chinese potato cutles is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chinese potato cutles using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chinese potato cutles:

1. Take Potato half kg
2. Take 4 tsp Soya sauce
3. Prepare 4 tsp chilli sauce
4. Take 1 tsp green chilli sauce
5. Prepare 2 cup Boiled shreded chicken
6. Make ready 1.5 tsp Salt
7. Prepare 1 tsp black pepper
8. Prepare 1 tspwhite pepper
9. Make ready 1 chopped green chilli
10. Get 1 capsicum chopped
11. Take Half cup cabbage chopped
12. Make ready 1 cup boiled mecroni

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Steps to make Chinese potato cutles:

1. Mash the boiled potatoes and add all above ingredients
2. Make cutles
3. Coat with egg and bread crumbs
4. Now fry. And enjoy with ketcup
5. Ready to serve and ENJOY!

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So that is going to wrap it up with this special food chinese potato cutles recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!