Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker buffalo chicken wraps. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Buffalo Chicken Wraps is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Slow Cooker Buffalo Chicken Wraps is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
- Make ready 1 1/2 lbs boneless skinless chicken breast or thighs
- Prepare Salt and pepper
- Take 1/2 cup your favorite wing sauce
- Make ready Your favorite toppings, such as lettuce, cheese, sour cream
Instructions to make Slow Cooker Buffalo Chicken Wraps:
- Place chicken in crock pot
- Sprinkle with salt and pepper
- Cover with wing sauce
- Cook on low 7-9 hrs
- Remove chicken from crockpot and shred with fork.
- Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
- Roll it up and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food slow cooker buffalo chicken wraps recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!