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3. (Dinner) Healthy Tasty Bolognese Recipe

 ·  ☕ 2 min read  ·  ✍️ Peter Luna

3. (Dinner) Healthy Tasty Bolognese
3. (Dinner) Healthy Tasty Bolognese

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, 3. (dinner) healthy tasty bolognese. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

  1. (Dinner) Healthy Tasty Bolognese is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. 3. (Dinner) Healthy Tasty Bolognese is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook 3. (dinner) healthy tasty bolognese using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 3. (Dinner) Healthy Tasty Bolognese:
  1. Get 500 g Turkey mince
  2. Prepare 200 g High fiber spaghetti
  3. Get 500 g Italian Passata Tomato & Basil
  4. Prepare 1 Brown Onion
  5. Take 2 Garlic cloves
  6. Make ready 400 g Mushrooms
  7. Take 2x Tomatoes
  8. Prepare 1 Tbsp Tomato paste
  9. Prepare Salt, pepper, oregano, thyme, chili & chicken/vegetables stock
  10. Prepare Kcal: 359 Macros: Protein: 32g Carbohydrates: 40g Fats: 7g
Steps to make 3. (Dinner) Healthy Tasty Bolognese:
  1. Medium heat a pan and fry onion, garlic and mince. Add garlic
  2. Boil pasta
  3. Add Passata, tomato paste and 2x diced fresh tomatoes (squeeze the tomatoes with your hands, I always use fresh tomatoes instead of tin diced tomatoes)
  4. Add rest of the spices
  5. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food 3. (dinner) healthy tasty bolognese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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