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A Different kind of Chicken Parm. Recipe

 ·  ☕ 2 min read  ·  ✍️ Harry Boyd

A Different kind of Chicken Parm.
A Different kind of Chicken Parm.

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, a different kind of chicken parm.. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A Different kind of Chicken Parm. is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. A Different kind of Chicken Parm. is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have a different kind of chicken parm. using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make A Different kind of Chicken Parm.:
  1. Get Chicken
  2. Get 4 Boneless Chicken Breast
  3. Get 1 can cream of chicken soup
  4. Take 3 tbsp jullian cut sun dried tomatoe
  5. Get 1 1/4 tsp parsly
  6. Take 1 tbsp Mrs.Dash chicken spice
  7. Make ready 1/2 tbsp Mrs.Dash tomatoe,Basil,Garlic spice
  8. Make ready 2 cup Masterpeice Spicy Mango marinade
  9. Get 2 cup italian shredded cheese
  10. Make ready 3/4 cup shredded parm. cheese
Steps to make A Different kind of Chicken Parm.:
  1. preheat oven 375
  2. place chicken in lg baking dish.
  3. mix all ingredients But cheese in bowl,pour over chicken
  4. sprinkle Italian cheese over chicken
  5. sprinkle parm.cheese over top
  6. sprinkle a little parsley on top
  7. bake for 55 min or until chicken is done
  8. bake uncovered
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food a different kind of chicken parm. recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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