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Chicken Alfredo Recipe

 ·  ☕ 2 min read  ·  ✍️ Chad Conner

Chicken Alfredo
Chicken Alfredo

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken alfredo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Alfredo is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Alfredo is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken alfredo using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo:
  1. Make ready Alfredo
  2. Get 4 each crispy chicken breast (in freezer section).
  3. Make ready 1 box penne noodles
  4. Get 1000 ml Alfredo sauce ( in jar)
  5. Make ready 1 packages mozzarella cheese
  6. Prepare 1 bunch green onions
  7. Prepare 1 large tomatoe
  8. Take 6 slice bacon (crumbled)
  9. Prepare 1 bunch broccoli (steamed)
Instructions to make Chicken Alfredo:
  1. preheat oven to 400
  2. follow Chicken breast directions place in oven.
  3. boil penne noodles as directed drain and place half Alfredo sauce with noodles mix well.
  4. place mozzarella in Alfredo/noodles melt through (use handful of shredded mozzarella).
  5. warm remaining Alfredo sauce. plate penne noodles place warmed Alfredo sauce on top. place Chicken breast on top sprinkle with parmesan cheese.
  6. add broccoli when melting mozzarella cheese in penne pasta
  7. top with green onions and tomatoes(diced) and crumble bacon. enjoy!
  8. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food chicken alfredo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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