Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried iraqi kebab's. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Iraqi Kebab's is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fried Iraqi Kebab's is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried iraqi kebab's using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Iraqi Kebab's:

1. Take 1 medium carrot
2. Make ready 1 large onion
3. Prepare 1 small zuchinni
4. Take 1 medium super soft tomatoe
5. Prepare 1 cup flour (more or less)
6. Get 1 bunch parsley finely chopped
7. Get 500 grams minced beef (or chicken if you prefer)
8. Take 1 tsp salt
9. Make ready 1/2 tsp turmeric
10. Make ready 2 tsp curry powder
11. Take 1/4 tsp ground hot pepper
12. Make ready vegetable oil

Steps to make Fried Iraqi Kebab's:

1. Add all the vegetables into a food processor until they are all well combined. Your looking for a thick consistency don't over blend because you will end up with a juicy mixture which you DONT want.
2. Next transfer the mixture into a bowl and add in the finely chopped parsley along with the spices and flour (it may be sticky but that's what your looking for)
3. Next add the ground beef or chicken (its commonly used with beef but I've heard of some trying with chicken and achieving good results too:) and mix until its all well combined and add in your salt
4. Get your pan heated and ready with some vegetable oil and start shaping the kebabs by grabbing a small bit of the mixture and rolling it into a ball and pressing it flat between the palm of your hands. Slide into the pan when the oil comes to temperature cook until its deep brown and a little crispy (if you like). The mixture at this point should still be somewhat sticky but never dry like a dough. Enjoy :)
5. Ready to serve and ENJOY!

So that is going to wrap this up with this special food fried iraqi kebab's recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!