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The Ports O' Call Shrimp Tray Recipe

 ·  ☕ 3 min read  ·  ✍️ Mittie Hill

The Ports O' Call Shrimp Tray
The Ports O' Call Shrimp Tray

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, the ports o' call shrimp tray. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

The Ports O' Call Shrimp Tray is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. The Ports O' Call Shrimp Tray is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have the ports o' call shrimp tray using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make The Ports O' Call Shrimp Tray:
  1. Make ready 1 lb cleaned & deveined uncooked Large shrimp
  2. Take 2 sliced green bellpeppers
  3. Get 2 red sliced bellpeppers
  4. Get 1/2 sliced purple onion
  5. Take 4 diced red potatoes
  6. Take 1 corn cobletts optional
  7. Prepare 2 sliced roma tomatoe
  8. Take 1 bunch chopped cilantro
  9. Make ready 1 tbsp cooking oil
  10. Take sauce
  11. Prepare 1/2 can El Pato spicy tomatoe sauce
  12. Take 1 tbsp red Achote powder
  13. Make ready 1/2 lb fresh pork chorizo
  14. Prepare 1 tsp oregano
  15. Make ready 1 salt to taste
  16. Take 1 pepper to taste
  17. Take 1 pinch ground cumin
  18. Get 1 garlic salt with parsley flakes to taste
  19. Take 1 pinch Montreal chicken seasoning to taste
  20. Prepare 3/4 cup water as needed more or less for sauce
  21. Get 1 tsp chicken bullion
Instructions to make The Ports O' Call Shrimp Tray:
  1. Start by slicing all veggies, and chopping cilantro. Wash your potatoes well and chop into bite size pieces (I left skin on optional). Now boil your potatoes till just tender and corn coblette, drain and set aside
  2. Add oil to a warm pan, add in all veggies cook down for about 6 minutes on medium heat. Now add in all ingredients for sauce, and all seasonins to taste let cook on low for 15 minutes. In another pan cook chorizo till done about 10minutes or so, add to sauce mixture. Check for seasonings
  3. Once your satisfied with seasonings add in shrimp cook about 6 minutes till shrimp turn pink. Turn off and add in potatoes and corn. Should be almost soupy like consistency. serve with soft bread, avocados, &lime.Enjoy
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food the ports o' call shrimp tray recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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