Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pesto & ricotta chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
pesto & ricotta chicken is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. pesto & ricotta chicken is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have pesto & ricotta chicken using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make pesto & ricotta chicken:
- Get 1 tbsp pesto
- Prepare 4 oz ricotta
- Make ready 4 boneless chicken breast
- Take 1 tbsp olive oil
- Prepare 1 pepper
- Take tomatoe vinaigrette
- Prepare 1/3 olive oil
- Make ready 1 bunch fresh chives
- Get 2 oz tomatoes, peeled, seeded & chopped
- Take 1 lime
- Make ready 1 salt
- Make ready 1 pepper
Steps to make pesto & ricotta chicken:
- mix pesto & ricotta in small bowl, blend well
- cut deep slit in each chicken breast
- spoon ricotta mix in chicken slit; reshape and close flap
- place chicken on plate & let chill for 30 mins
- vinaigrette- pour olive oil in blender or food processor add chives & process til smooth
- move mixture to bowl add tomatoes & lime juice. season with salt & pepper
- after letting sit for 30 minutes: brush chicken with olive oil? & season.
- grill on hot bbq for 8 minutes on each side or until done
- transfer to plate, top with vinaigrette and serve
- u can serve with salda, light pasta or rice
- ENJOY!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food pesto & ricotta chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!