Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, tomato basil chicken pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Basil Chicken Pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Tomato Basil Chicken Pasta is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook tomato basil chicken pasta using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil Chicken Pasta:
- Prepare 3-4 chicken breasts
- Take 3 cups penne pasta
- Make ready 1/4 cup Kraft sun dried tomatoe vinagerette dressing
- Make ready 1 cup chicken broth
- Get 1 (8 oz) package of nuefchetul cheese (or cream cheese)
- Get 1 tsp garlic powder
- Make ready 1 tsp pepper
- Make ready 1 cup grape tomatoes
- Get 1/2 cup grated parmesan cheese
- Prepare 5 fresh basil leaves
Steps to make Tomato Basil Chicken Pasta:
- Start by cooking your noodlesnoses
- Heat 2 tbsp of dressing in a skillet and add your chickem and cook thoroughly. When done, remove chicken from pan and keep covered.
- Wipe out your skillet and add the remaining dressing, chicken broth, garlic powder and pepper
- Once boiling, add in your nuefchetul cheese, stir with a wisk until melted.
- Once your nuefchetul cheese is melted, add in parmesan cheese, chopped basil leaves and tomatoes (I like to cut each tomatoe into a few pieces and leave out the insides, but that is up to you)
- Let simmer for 5 minutes then add your cooked noodles.
- Either cut up chicken and mix in with pasta or serve whole on top.
- Enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food tomato basil chicken pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!