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Lentil Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Cornelia Morton

Lentil Soup
Lentil Soup

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lentil soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lentil Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Lentil Soup is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook lentil soup using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lentil Soup:
  1. Get 500 grams brown Lentils
  2. Make ready 1/4 liter chicken stock
  3. Prepare 2 bay leaves
  4. Make ready 1 parsley
  5. Make ready 2 tbsp olive oil
  6. Get 1 medium onion
  7. Prepare 1 garlic
  8. Get 2 small carrots
  9. Prepare 1 small tomatoe, chopped
  10. Get 2 tsp sweet paprika
  11. Prepare 1 tbsp cumin, ground
  12. Get 50 grams rice
  13. Make ready 50 ml sherry
Instructions to make Lentil Soup:
  1. place lentils with stock or water, bay leaves & parsley in sauspan.
  2. Fry onion in frying pan for 5 min
  3. Add garlic, carrot, tomato &red pepper. fry for 5 min. season with salt, paprica, cumin.
  4. add mixture & rice to soup. simmer for 45 min, add sherry & serve
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food lentil soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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