Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my steamed chicken chilli salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Steamed Chicken Chilli Salad is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. My Steamed Chicken Chilli Salad is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my steamed chicken chilli salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Steamed Chicken Chilli Salad:

1. Make ready 1 Chicken breast Steam cooked
2. Prepare Handful Baby Spinach
3. Prepare Handful mixed giant Cress and Rocket lettuce
4. Get 1 large Tomato
5. Prepare 2 tbls Sliced red onion
6. Prepare 10 Thin slices cucumber
7. Get 2 tbls chopped yellow Bell pepper
8. Prepare Salt & Pepper to season
9. Get 2 tsp chilli sauce dotted all over the salad
10. Prepare 2 tsp mayonnaise or sour cream dotted all on the chicken
11. Take 1 inch spring onion chopped to garnish

Instructions to make My Steamed Chicken Chilli Salad:

1. Add the spinach, Cress and yellow sweet pepper to the serving plate
2. Next add sliced Tomato and Red onion
3. Next add little drops of chilli sauce all over and season
4. Next add the steam chicken shredded and a little chilli sauce on here and there
5. Lastly add the Mayonnaise or Sour cream all over then add spring onion to garnish. And serve
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food my steamed chicken chilli salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!