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Slow Cooker Chicken Stew Recipe

 ·  ☕ 3 min read  ·  ✍️ Steve Vega

Slow Cooker Chicken Stew
Slow Cooker Chicken Stew

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, slow cooker chicken stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Stew is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Slow Cooker Chicken Stew is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have slow cooker chicken stew using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken Stew:
  1. Get 1 lb boneless, skinless chicken breasts or thighs
  2. Take 1/4 tsp poultry seasoning
  3. Make ready 1 Salt and pepper
  4. Make ready 2 tbsp flour
  5. Get 2 tbsp oil
  6. Prepare 4 medium Yukon gold potatoes
  7. Get 2 stalks celery
  8. Take 4 medium carrots
  9. Make ready 1 medium yellow onion
  10. Make ready 1/4 cup fresh parsley
  11. Prepare 1 can cream of chicken soup
  12. Prepare 1 soup can water
  13. Take 1/2 tsp dried thyme
Instructions to make Slow Cooker Chicken Stew:
  1. Cut the chicken into bite-sized pieces (roughly 3/4”). Sprinkle with poultry seasoning, flour, salt, and pepper to taste. Heat the oil in a pan over medium to medium-high heat. Add the chicken, working in batches if necessary to avoid crowding the pan, and cook until lightly browned on all sides. Place the chicken in a slow cooker.
  2. Cut the potatoes and celery into roughly 3/4” inch pieces and add to the cooker. Peel the carrots and cut them into similarly sized pieces. Do the same with the onion. Roughly chop the parsley and add it into the slow cooker with all the vegetables and the chicken.
  3. In a small bowl, combine the cream of chicken soup with water, salt, pepper, and thyme. Pour over chicken and vegetables in the cooker.
  4. Cover and cook on high for 4-5 hours. Serve with a side of biscuits.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food slow cooker chicken stew recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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