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Chicken chappli kabab Recipe

 ·  ☕ 4 min read  ·  ✍️ Devin Nguyen

Chicken chappli kabab
Chicken chappli kabab

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken chappli kabab. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken chappli kabab is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken chappli kabab is something which I’ve loved my whole life. They are fine and they look fantastic.

Chicken Chapli Kabab also known as Peshawari Kabab is absolutely tender chicken keema meat infused with such flavorful spices & given a flat disc shape resembling a patty. + Chicken Chapli Kabab Recipe: The chicken version of the popular kabab recipe that is said to have originated in Pakistan and Afghanistan, chicken chapli kabab is an easy-to-make and delicious. Chapli Kebab or Kabab (Pashto: چپلي کباب‎) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty. Chicken Chapli Kabab Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chicken Recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken chappli kabab using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken chappli kabab:
  1. Get 1/2 kg Boneless chicken
  2. Take 1 tsp Corn flour
  3. Make ready 1 tbsp Coriander powder
  4. Take 2 tbsp Anardanah
  5. Make ready 1/2 tsp Salt or as it taste
  6. Take 1 tbsp Garlic powder
  7. Get Optional 2 tbsp Makkaie ka atta ya besan
  8. Prepare 1 tbsp Laal mirch powder
  9. Make ready 1 tsp Zeera
  10. Take 1 tsp Garam masalah powder
  11. Take 1 Tomatoe cut in cubes r chopped
  12. Make ready 2 Green chillies chopped
  13. Get 2 tbsp Coriander
  14. Get 1 Egg
  15. Make ready 2 tbsp Mint leaves
  16. Take 1 Onions cut in cubes r chopped

Chapli Kabab is mainly made out of ground beef or mutton along with fat content. Chapli kababs are traditionally flat, round kababs and that is where they get their name from. How do I ensure juicy chapli kababs? To make chicken kababs succulent, you have to take certain steps.

Instructions to make Chicken chappli kabab:
  1. Sab sy pahly chicken ka qeema kar ky aik bowl main nikal lyn.
  2. Ap sb khuch chopper mwin daal kar chop kar lyn.
  3. Chop kiya material qeema ky sath mix kar lyn.
  4. R achi tarha mix kar lyn.
  5. Phir hath ko oil lagaty jyn r hath ki hatyli par shape dy kar fry karty jyn. Ap inko fry kar ky b rqkh sakty. nai toh shpe dy kar aik try ko oil laga kar 1 1 rakh kar uppr plastic sheet laga kar phir r rakhty jyn. R inko frerze kar lyn.
  6. Lijyay mazydar chapli kabab tayar hyn. Sth podina raita r chutney ky sath khayn. Ap inky grill sandwitches r burgers b bana sakty buht lazeez banty hyn.
  7. Ready to serve and ENJOY!

How do I ensure juicy chapli kababs? To make chicken kababs succulent, you have to take certain steps. Chicken Chapli Kabab Recipe English Urdu Indian Food Recipes. Quick And Easy Chicken Chapli Kabab Recipe By Food Fusion. Read the complete Chicken Chapli Kabab Recipe In Urdu with ingredient details and method.

So that is going to wrap this up with this exceptional food chicken chappli kabab recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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