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Chicken Boneless Handi Recipe

 ·  ☕ 3 min read  ·  ✍️ Jesus Ortega

Chicken Boneless Handi
Chicken Boneless Handi

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken boneless handi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Boneless Handi is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Boneless Handi is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken boneless handi using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Boneless Handi:
  1. Get Boneless chicken cubes 1/2 kg
  2. Take Tomatoe 2 puree
  3. Make ready 2 medium onion smooth paste
  4. Get Garlic Cloves 5 & 1/2 inch ginger make a smooth paste
  5. Get 3 Tbsp Red chilli powder
  6. Get 1/2 tsp Turmeric
  7. Get 1 tsp Dry Roasted cumin powder
  8. Prepare 1 Tbsp Coriander powder
  9. Make ready 1 tsp Dry kasuri methi
  10. Make ready 1 Tbsp Salt
  11. Prepare 1/2 cup Yougart (Dahi)
  12. Make ready 2 Green chilli chopped
  13. Prepare Sliced ginger
  14. Take Coriander leaves some
  15. Take 1/2 tsp Garam Masala
  16. Take Milk pack fresh cream 1/2 packet
  17. Get 1/2 cup Ghee
Steps to make Chicken Boneless Handi:
  1. Take a Handi or a Pan heat 1/2 cup ghee add onion paste fry until golden in colour then add ginger garlic paste cook on high flame until cooked nicely.
  2. Then add all spices except garam masala, add kasuri methi add little water at a time and fry until cooked then add tomatoe puree mix nd cook for 1 mint until Masala ready.
  3. Now add chicken cubes nd fry until colour changed. Then add Yougart mix nicely add 1/2 cup water cover nd cook until chicken tender completely. After cook then add 1/2 packet of fresh cream mix nicely, add green chillis, ginger, coriander leaves, garam masala mix it cover & give dum for 2 to 3 minutes on low flame. Chicken Boneless Handi is ready serve hot.
  4. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food chicken boneless handi recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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