Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rice and boneless chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Looking to cook something out of the ordinary, try our mouth watering Frontier Chicken Rice recipe! Put your sufuria on fire add your oil and onion. Let the onion turn golden brown. Add your chicken, garlic, ginger and masala.

Rice and boneless chicken is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Rice and boneless chicken is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook rice and boneless chicken using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Rice and boneless chicken:

1. Prepare 1 glass rice
2. Take Oil
3. Take 1 onion
4. Make ready Tomatoe paste
5. Take 250 gms boneless chicken
6. Make ready 1 coriander
7. Prepare Garlic
8. Prepare Ginger
9. Take Chicken masala

The chicken biriyani that I made before was with chicken on bone cooked in dum style. Today I tried boneless version without dum cooking. I was trying to replicate my childhood favorite rice item Kuska Rice from my father's hotel. It's nothing but plain biriyani rice.

Steps to make Rice and boneless chicken:

1. Put your sufuria on fire add your oil and onion
2. Let the onion turn golden brown
3. Add your chicken,garlic,ginger and masala
4. Let them cook till your desired taste
5. Add tomatoe paste stir till well mixed
6. Add your coriander and stir again
7. Add two glasses of water and cover
8. Let it boil
9. Add your washed rice and cover the sufuria
10. Keep checking till the water is no more
11. You can now serve with your desired drink
12. Enjoy
13. Ready to serve and ENJOY!

I was trying to replicate my childhood favorite rice item Kuska Rice from my father's hotel. It's nothing but plain biriyani rice. Boneless, skinless chicken thighs are inexpensive, versatile, and really hard to overcook. If you've picked up a package of boneless chicken thighs at A sweet and savory combination of garlic, Asian chile pepper, maple syrup, soy sauce, mayonnaise, and rice vinegar make up the marinade for this. Boneless chicken breasts are versatile, flavorful, and low in fat.

So that is going to wrap this up with this special food rice and boneless chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!