Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetarian cashew chicken stir-fry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Cashew Chicken Stir-fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Vegetarian Cashew Chicken Stir-fry is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vegetarian cashew chicken stir-fry using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Cashew Chicken Stir-fry:
- Prepare Cooking oil
- Make ready 3 cloves garlic, minced
- Get 10 oz plant-based chicken, cubed
- Prepare 1 onion, diced
- Make ready 3/4 oz cashews, toasted
- Prepare 1/3 cup carrots, chopped
- Take 4 baby peppers, seeded + chopped
- Make ready 2-3 ribs celery, chopped
- Get as needed Water
- Make ready Sauce
- Prepare 1 tbsp dry cooking wine
- Take 2 tsp sesame oil
- Prepare 1 tsp soy sauce
- Make ready 1 tsp brown sugar
- Get 2 tbsp cornstarch
- Take 1/3 cup stock
- Make ready Salt to taste
- Take 2.5 tbsp oyster sauce
- Take Dash white pepper
- Prepare 1 tbsp aged black vinegar
Instructions to make Vegetarian Cashew Chicken Stir-fry:
- In a bowl, combine all sauce ingredients. Set aside.
- Heat oil in pan. Add garlic, onions and chicken. Cook for 3-4 mins. Stir in carrots, peppers, celery, and a few tablespoons of water. Cover for 2-3 mins. Uncover and stir in 1/2 sauce mixture. Toss and coat evenly. Add in remaining sauce. Stir until sauce thickens.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food vegetarian cashew chicken stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!