This page looks best with JavaScript enabled

Chicken And Asparagus Stirfry Recipe

 ·  ☕ 2 min read  ·  ✍️ Millie Smith

Chicken And Asparagus Stirfry
Chicken And Asparagus Stirfry

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken and asparagus stirfry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken And Asparagus Stirfry is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken And Asparagus Stirfry is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken and asparagus stirfry using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken And Asparagus Stirfry:
  1. Get 1 lb Boneless skinless chicken thighs cut into 1 inch pieces
  2. Take 2 tbsp Soy sauce
  3. Make ready 1 tsp Cornstarch
  4. Get 2 clove Garlic thinly sliced
  5. Prepare 3 tbsp Canola oil
  6. Take 1 lb Asparagustrimmed and sliced on an angle into 2 inch pieces
  7. Get 1 bunch Lettuce cord and chopped
  8. Make ready 3 cup Cooked rice
  9. Prepare 1 bunch Mint leaves for garnish
Instructions to make Chicken And Asparagus Stirfry:
  1. In medium bowl toss chicken with 1 tablespoon soy sauce the cornstarch and half of the garlic let marinade
  2. In large skillet or wok heat 1 tablespoon oil over medium hi heat add remaining garlic and cook stirring until fragrant about 30 seconds
  3. Add asparagus and 1 teaspoon water cook stirring until crisp and tender about two minutes transfer into a bowl
  4. In the same skillet heat the remaining oil add the chicken in a single layer cook without stirring until browned on the bottom about two minutes then cook stirring until cooked through about one minute more
  5. Stir in lettuce and cook until just wilted about 30 seconds
  6. Stir in asparagus and the remaining tablespoon of soy sauce served with rice and garnish with mint
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food chicken and asparagus stirfry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close