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Sweet and Spicy Chicken Stir-fry Recipe

 ·  ☕ 3 min read  ·  ✍️ Chris Harrison

Sweet and Spicy Chicken Stir-fry
Sweet and Spicy Chicken Stir-fry

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and spicy chicken stir-fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Spicy Chicken Stir-fry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Sweet and Spicy Chicken Stir-fry is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sweet and spicy chicken stir-fry using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sweet and Spicy Chicken Stir-fry:
  1. Prepare Main Dish
  2. Take 1 lb Boneless Chicken (cut into small pieces)
  3. Prepare 2 medium Bell Peppers (Yellow and Red; Julianned)
  4. Get 1/2 medium White Onion (Chopped)
  5. Take 3 small Serrano Chiles (Julianned)
  6. Prepare 1 tsp Salt
  7. Get 1 tsp Pepper
  8. Prepare 1 pinch Paprika
  9. Take 1 Prepared Steamed White Rice
  10. Make ready 1/4 cup Coconut Oil for cooking (adds a nice sweetness)
  11. Get 3 clove Garlic (smashed)
  12. Take Sauce
  13. Make ready 1/3 cup Frank's Red Hot Buffalo Sauce
  14. Take 1/2 cup Brown Sugar
  15. Prepare 1 oz Water
  16. Prepare 1/2 tbsp Red Pepper Flakes
  17. Make ready 1 tsp Apple Cider Vinegar
  18. Make ready 1 dash Salt
Instructions to make Sweet and Spicy Chicken Stir-fry:
  1. Prepare vegetables (as in description) and set aside.
  2. Prepare sauce by adding the necessary ingredients together and wisking it until you get a nice blend. Set Aside.
  3. Over medium heat, fry the chicken pieces with the salt, pepper, and paprika.
  4. When the chicken is about half way done, add the sauce into the pan with the chicken. Cover and let it simmer. The sauce will begin to thicken up after about 10-15 minutes.
  5. Note: Make sure you stir the chicken every so often to get that nice thick coating around the chicken.
  6. As the chicken and sauce are hooking up, fry your vegetables into a nice sautee along with the garlic. Set aside when onions are translucent.
  7. When the chicken is cooked and the sauce has thickened, stir in the vegetables and allow the flavors to marry for a couple minutes.
  8. Finished! Serve over a nice bed of white Steamed rice.
  9. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food sweet and spicy chicken stir-fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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