Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet and savory chicken and nagaimo yam stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sweet and Savory Chicken and Nagaimo Yam Stir Fry is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sweet and Savory Chicken and Nagaimo Yam Stir Fry is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and savory chicken and nagaimo yam stir fry using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Savory Chicken and Nagaimo Yam Stir Fry:

1. Take 1 thigh Chicken thigh
2. Take 20 cm Nagaimo yam
3. Make ready 1 packet Shimeji mushrooms
4. Take 2 stalks Green onion
5. Get 1 tbsp Sesame oil
6. Take 3 tbsp ＊ Soy sauce
7. Take 2 tbsp ＊ Mirin
8. Make ready 1 tbsp ＊ Sugar

Instructions to make Sweet and Savory Chicken and Nagaimo Yam Stir Fry:

1. Dice the chicken. Slice the nagaimo yam into 1-cm thick rounds. Chop the green onions into 2 cm lengths.
2. Fry the nagaimo yams in sesame oil until golden brown, then transfer to a dish.
3. Fry the chicken in the same frying pan used in Step 2 until the skin is crisp. Add the shimeji mushrooms, and quickly sauté.
4. Return the nagaimo yams to the frying pan, and add the green onions. Pour in the ＊ ingredients, cook until liquid boils down, then it's ready to serve.
5. Ready to serve and ENJOY!

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