Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken breast and green pepper stir-fry. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Breast and Green Pepper Stir-Fry is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Breast and Green Pepper Stir-Fry is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken breast and green pepper stir-fry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Breast and Green Pepper Stir-Fry:

1. Prepare 1 Chicken breast
2. Make ready 3 Green peppers
3. Make ready 1 tbsp ☆Sake
4. Get 1 dash ☆Salt
5. Get 1 dash ☆Pepper
6. Take 1 tsp ☆Katakuriko
7. Get 1 tbsp Oyster sauce
8. Get 1 dash Chinese soup stock
9. Prepare 1 Soy sauce
10. Make ready 1 dash Black pepper

Steps to make Chicken Breast and Green Pepper Stir-Fry:

1. Cut the chicken along the sinews into very thin strips. Julienne the green peppers.
2. Sprinkle the chicken with the ☆ sake, coat with the remaining ☆ ingredients, and let rest.
3. Heat oil in a frying pan, add the meat, and stir-fry until cooked. Then add the green peppers, and continue stir-frying briefly.
4. Mix with the oyster sauce, and add the remaining seasonings.
5. Here is a pork version
6. I added red and yellow peppers for color.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken breast and green pepper stir-fry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!