Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, singapore chicken stir fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Singapore Chicken Stir Fry is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Singapore Chicken Stir Fry is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have singapore chicken stir fry using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Singapore Chicken Stir Fry:
- Take 2 chicken breast
- Make ready 1 singapore noodles
- Prepare 1 red pepper
- Prepare 1 onion
- Make ready 2 spring onions
- Take 1 shallot
- Make ready 1 dash sessame seed oil
- Take 1 garlic clove
- Get 2 pinch salt, pepper, chilli seeds, parsley & paprika
- Take 4 dash soya sauce
Steps to make Singapore Chicken Stir Fry:
- pre heat wok with sessame seed oil. wash n pat dry chicken & cut into strips or chunks & add to the wok.
- cut all the onions, garlic & peppers. once chicken is sealed add to the pan. add the herbs & spices.
- once chicken is cooked add the noodles cook for 3 minutes & add the soya sauce. once cooked & noodles seperated plate up & serve.
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food singapore chicken stir fry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!