Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ground pork stir fry with spinach and carrot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ground Pork Stir Fry With Spinach and Carrot is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Ground Pork Stir Fry With Spinach and Carrot is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
- Prepare 350 g Spinach
- Make ready 1.61 lb Ground Pork
- Get 170 g Shredded Carrot
- Take 1 Small Onion (chopped)
- Get 1 Tbsp Chicken Powder
- Prepare 1 Tbsp Soy Sauce
- Make ready 2 Garlic (minced)
- Take 2 Tbsp Oysters Sauce
- Get 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
- Take 1/2 Tbsp Sesame Oil (Optional)
- Take Salt-Pepper
- Make ready Sesame seed
Steps to make Ground Pork Stir Fry With Spinach and Carrot:
- In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
- Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!😉
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food ground pork stir fry with spinach and carrot recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!