Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, potatoes stir fry. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This is one of my most requested dish! I have not come across anyone who does not like this dish! Sorry to disappoint, but I'm still sane over here. Honestly, I'd never seen or heard of this potato stir-fry dish until we moved to Beijing about four.
Potatoes stir fry is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Potatoes stir fry is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook potatoes stir fry using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potatoes stir fry:
- Get Irish potatoes (peeled and cut into cutters)
- Take Chicken breast (cut into stripes)
- Take Red and green bell peppers
- Take Onions
- Take Carrots
- Get Soy sauce
- Take Seasoning cube and salt to taste
- Make ready 2 cloves galic
- Get Curry
Stir in the potatoes and toss together. Veggie Stir-Fry with Potatoes. this link is to an external site that may or may not meet accessibility guidelines. See recipes for Spiced Potato Stir Fry (Alu Ki Sabzi) #mycookbook too. To stir fry always use potatoes that are not from the cold storage section as they don't get cooked or roasted quickly.
Steps to make Potatoes stir fry:
- Marinate your chicken with soy sauce,garlic and salt.
- Peel your potatoes,cut into small bits and fry until soft but not crispy.cut your onions,bell peppers and carrots.
- Add oil in a work,put little onions then your marinated chicken stripes and saute for a few minutes
- Add in your vegetables,seasoning cubes,curry and salt to taste.fry for 2 minutes
- Then gently add the fried potatoes and stir fry for a few minutes to heat through.
- Serve immediately,you can serve with ketchup.
- Ready to serve and ENJOY!
See recipes for Spiced Potato Stir Fry (Alu Ki Sabzi) #mycookbook too. To stir fry always use potatoes that are not from the cold storage section as they don't get cooked or roasted quickly. Use any old potatoes like the regular potatoes, Yukon gold or Russet Potatoes. Drain the potatoes and add them to the pan along with the onions. Potatoes are incredibly adaptable and this delicious dish proves that stir-fry doesn't always need noodles or rice!
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