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Baked Chicken w/ potatoes and carrots Recipe

 ·  ☕ 2 min read  ·  ✍️ Georgie Estrada

Baked Chicken w/ potatoes and carrots
Baked Chicken w/ potatoes and carrots

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, baked chicken w/ potatoes and carrots. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Baked Chicken w/ potatoes and carrots is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Baked Chicken w/ potatoes and carrots is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook baked chicken w/ potatoes and carrots using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken w/ potatoes and carrots:
  1. Prepare 4 tablespoons meat tenderizer
  2. Take 3 tablespoons garlic powder
  3. Get 3 tablespoons paprika
  4. Prepare 2 tablespoons slap ya mama
  5. Make ready 3 tablespoons onion powder
  6. Make ready 10 chicken thighs bone in
  7. Make ready 1 cup premium EVOO
  8. Make ready 2 lbs golden potatoes(or your choice)
  9. Prepare 1 lbs carrots(I used frozen)
  10. Take Half stick of butter
Steps to make Baked Chicken w/ potatoes and carrots:
  1. Preheat oven to 365. Wash and clean chicken then put in pan skin down.
  2. Add all seasonings(minus EVOO).
  3. Flip chicken and add same amount of seasonings.
  4. Cover pan with aluminum foil and put in oven for 1 hour.
  5. After one hour drain excess juice and add EVOO over the chicken. Cover and put back in oven for one more hour.
  6. Now peel and clean potatoes and put into cold water before dicing into whichever way you want.
  7. Throw potatoes and carrots into boiling water for 7 minutes.
  8. During this time add EVOO, half stick of butter and 1/2 tablespoon of garlic powder to sauté pan on medium high.
  9. Add potatoes and carrots to sauté pan for 10 minutes stirring occasionally.
  10. Add potatoes and carrots on top of chicken for last 20-30 minutes.
  11. Take out and enjoy.
  12. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food baked chicken w/ potatoes and carrots recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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