Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, paleo italian chicken fingers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paleo Italian Chicken Fingers is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Paleo Italian Chicken Fingers is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paleo Italian Chicken Fingers:

1. Get 2 lb Fresh Chicken Tenderloins
2. Prepare 3 tbsp Tapioca Starch
3. Get 1 1/2 tsp Garlic Salt
4. Make ready 1 tsp Salt
5. Prepare 2 tsp Italian Seasoning
6. Get 1/4 tsp Black Pepper
7. Take 1/4 cup Coconut Oil
8. Take Paprika
9. Take 2 eggs
10. Get 1 cup Almond Flour

Steps to make Paleo Italian Chicken Fingers:

1. Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
2. In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
3. In a seperate bowl, whisk eggs
4. Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
5. Cook each side for 5 minutes
6. During the last minute of frying, sprinkle Paprika over the chicken
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food paleo italian chicken fingers recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!