Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, crockpot buffalo ranch chicken 🐔. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Crockpot Buffalo Ranch Chicken 🐔 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Crockpot Buffalo Ranch Chicken 🐔 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have crockpot buffalo ranch chicken 🐔 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Buffalo Ranch Chicken 🐔:

1. Take 1 large pack chicken breast (about 4-5 lbs.)
2. Get 1 bottle (12 ounce) Buffalo Hot Wing Sauce
3. Take 1/8 teaspoon tabasco sauce
4. Take 1/8 teaspoon black pepper
5. Prepare 1/8 teaspoon crushed red pepper
6. Take 20 cloves garlic, minced
7. Get 1 onion, chopped
8. Prepare 3 tablespoons dry ranch dressing
9. Prepare English muffins, toasted OR cooked pasta
10. Make ready Extra ranch dressing

Steps to make Crockpot Buffalo Ranch Chicken 🐔:

1. Rinse and pat dry your chicken breast …….
2. Cut chicken into strips, then place into crockpot …….
3. Add to crockpot your hot wing sauce, tabasco sauce, black pepper, crushed red pepper, minced garlic, chopped onion and dry ranch seasoning, mix lightly……
4. Cover crockpot and cook for 5-6 hours, stirring occasionally….. I left my crockpot lid slightly opened during the cooking process so that it wouldn’t get too soupy ……
5. Serve over toasted English muffins OR cooked pasta and drizzle extra ranch sauce on top of chicken and enjoy !!!😉
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food crockpot buffalo ranch chicken 🐔 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!