Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cream corn chicken on rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cream Corn Chicken on Rice is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cream Corn Chicken on Rice is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cream corn chicken on rice using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cream Corn Chicken on Rice:
- Prepare 1 can cream corn
- Prepare 1.5 cups whole kernel corn
- Prepare 3/4 cup milk
- Get 1 garlic clove, minced
- Prepare 2 tsp cornstarch
- Make ready Dash salt
- Take Dash white pepper
- Make ready Cooking oil
- Make ready 3 cups cooked rice
- Get 8 oz seasoned vegetarian chicken, cooked + cubed
Instructions to make Cream Corn Chicken on Rice:
- In a sauce pan combine garlic, cream corn, corn, pepper, salt, cornstarch and milk. Stir until thicken. Add cooked chicken to sauce.
- Divide cooked rice into bowls and pour cream corn sauce on top.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food cream corn chicken on rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!